Up until this year, I had mostly grown Roma, Gross Lisse and good old cherry toms. This year I decided to branch out and try some others and now 3/4 way through the growing season I can report my findings. I planted Black Krim, tigerella, ox heart and tomato berry. Black krim are meaty without too many seeds, strange colour, not black not red, so can be hard to tell when ripe but very nice. Tigerella, small to mid size, sweet juicy with a toughish skin, great in salads. Ox heart has hardly produced, so hard to comment, disappointing. Tomato berry, similar to cherry toms with a different shape and slightly tougher skin, lots of fruit. This year I've tried hard to hand water the ground/roots only and not getting thd whole plant wet, I do believe this helps big time. I've also fed with lime and seaweed liquid fertiliser.