Yeast water & Wild Grape starter


  • shllnzl
    shllnzl Posts: 1,810 ✭✭✭✭✭

    Interesting....maybe someday. It would be nice to be yeast free.

    Also, my sourdough starter is kind of like having another pet to feed; this one lives in the refrigerator.

  • Obiora E
    Obiora E Posts: 517 ✭✭✭✭

    @silvertipgrizz Thank you for sharing. I have "The Art of Fermentation" by Sandor Katz and he talks about making sourdough with wild yeast. I haven't made any yet but I hope to do so this year since I didn't last year. But basically you create your starter and the yeast that populates it comes from the flour used and the bacteria in your kitchen.