What are you cooking up for father's day?
Today I'm making homemade rhubarb pie. First time I tasted some was as a youth in Germany when a family friend, a hausfrau made some she tells me proudly--with rhubarb straight from her garden. Something in me immediately loved this, most of all the pie was super yummy. Although, back then I thought I in no way wanted to be a hausfrau...Well, how times change and today my life is focused on keeping my current hausfrau position appropriately funded. I asked my man do you want me to make you rhubarb pie for father's day and he looks at me all noncommittal. Maybe? Appears he's never had a good rhubarb experience. Well, I'm here to change all that. And at the very least I mean look at my planter bed--talk about the rhubarb envy!!! If it turns out I'll share the recipe? What all else have you made today, are you making?