Smashed potatoes
Ever heard of these? They sound really good and I'm making them tonight. This is the recipe I'm kinda basing them off only I baked my potatoes instead of boiling them. We'll see how they turn out!
Comments
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Oh yeah, I do this all the time -Bill and Ted level EXCELLENT!
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Lets just say, they were so good I could hardly stop eating them! I also added some parm on top.
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@COWLOVINGIRL these are popular in our family. I’ve found Kipfler potatoes the best for this recipe. Hasselbacks are also great. Grab a large potato and then cut thin lines almost to the base, toss in oil and bake, lovely.
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My brother first introduced me to these a few years ago. In fact I just bought some local blue potatoes to do this with. Thought the kids would enjoy them even better.😊
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I heard about doing the thin sliced potatoes a few years back. I do them fairly frequently now, for baking or barbequing. They cook much more evenly and take a lot less time.
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Wow. I'll have to try this!
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