@JennyT Thank you for sharing and for naming the book it's from. I have to laugh, I have that same book! I agree it's a great book. I've made other teas in the book but hadn't discovered that one yet… (View Post)

I make water kefir. I've used juice, tea blends, coffee, herbs, spices and even food safe essential oil to flavor it. I add the flavoring by doing a second ferment at the bottling stage. I use flip t… (View Post)

I watched the gardening webinar and one of the presentations was on growing spirulina yourself. I was intrigued but have to admit I have "shiny object syndrome" (always taking on new diy pr… (View Post)

So way back when this whole thing began and toilet paper was non-existent in my area (as everywhere). I found some organic bamboo toilet paper online, paid more than I ever thought I'd pay for tp and… (View Post)